Raspberry Vinaigrette

Raspberry Vinaigrette

1/2 cup olive oil

1/2 cup raspberry vinegar

1/4 cup sugar

2 teaspoons Dijon mustard

1/4 teaspoon dried oregano

1/4 teaspoon ground black pepper

In a jar, combine olive oil, vinegar, and sugar. Stir until sugar is dissolved. Add mustard, oregano, and pepper. Cover with a tight fitting lid and shake until all ingredients are combined. Refrigerate until ready to use.

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