Crockpot Roast Beef

Crock Pot Roast Beef

1 (4 - 5 pound) beef roast, any kind

1 (1 1/4 ounce) package brown gravy mix, dry

1 (1 1/4 ounce) package Italian salad dressing mix, dry

1 (1 1/4 ounce) package ranch dressing mix, dry

1/2 cup water

Carrots, onions, or potatoes, if desired


In a small bowl, combine the brown gravy mix, Italian dressing mix, and ranch dressing mix. Use the combined mixes as a dry rub on both sides of the beef roast. Place the roast in the crock pot. Pour the water around the roast. Add vegetables as desired. Cook on LOW for 7 - 9 hours.


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