Notes from Essential Oils Desk Reference - copy at the bottom

  • Processed/canned food had a ZERO MHz frequency
  • Fresh foods and fresh herbs  20 -27 MHz
  • Dry herbs                             15 - 22
  • Esssential oils                      52 - 320

Fresh foods and herbs can be higher in frequency if grown organically and eaten freshly picked.

It is believed that a healthy body typically has a frequency ranging from 62 to 78 MHz, while disease may begin at 58 MHz.

The lower the frequency, the closer we come to sickness, disease, and eventually death.

From Essential Oils Desk Reference: 

  • "Essential oils and oil blends with higher frequency ranges work in the emotional and spiritual regions.
  •  Essential oils and blends that have a lower frequency have a more profound effect on making structural/physical changes.
  •  Oils with a frequency of 78 and below are believed to work specifically with harmonizing and balancing the physical body.

Single oils may be added to a blend to increase effect."

Read below for more information and research.




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