Coca Cola Baked Ham
About 2 kg cooked ham
1 can of Coca Cola
6 tbsp brown sugar
Mix the cola and sugar in a large plastic bag, and let the sugar dissolve. Place the ham in the bag, tie it, and leave it to marinate overnight. Turn the bag a few times to make sure the whole ham is covered.
Bake at 175°C for 45-60 minutes, basting it a few times meanwhile. Leave it to cool slightly before serving. Serve warm or at room temperature.