Paleo Chocolate Banana Bread

from
150g/1 1/2 cups almond meal
1/4 cup cocoa powder
1/4 teaspoon baking soda
1/4 teaspoon cream of tartar
1/4 teaspoon sea salt

2 eggs
1 cup mashed banana (ca. 2 large bananas)
1/4 cup honey
1/2 teaspoon vanilla extract

Serves 8
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Preheat oven to 180C/350F.

In a large bowl, combine almond meal, cocoa powder, baking soda, cream of tartar and sea salt. Mix until well combined. Set aside.

With an electric mixer, beat the eggs until creamy. Then add mashed banana, honey and vanilla and mix some more. Add egg mixture to dry ingredients. Gently fold in until ingredients are just combined. Pour batter into prepared loaf tin. Bake in preheated oven for about 45 minutes. Let cool in the tin for 10 minutes, then transfer to wire rack to cool completely.

© Anja's Food 4 Thought. Recipe from http://www.anjasfood4thought.com
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