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Open-Faced Reubens

*enough for 4 open-faced sammies

4 slices good, thick, crusty bread

8 sliced corned beef

4 slices swiss cheese

1 c. sauerkraut

3/4 c. mayo

1/4 c. ketchup

2 T. dill pickle juice


Preheat oven to 425 degrees.  Lightly butter both sides of bread and place on a cookie sheet.  Bake for 5 minutes on each side until toasted.

Remove from the oven and layer homemade thousand island dressing {by mixing together mayo, ketchup and pickle juice}, sauerkraut, corned beef and cheese.  Place back into the oven until cheese is melted and bubbly.

Serve with additional thousand island if desired.