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Ham and Pimento Cheese Sliders

8 oz. shredded Colby Jack cheese

2/3 c. mayo

4 oz. pimento peppers, drained

1 T. dried minced onion

1/2 t. cayenne pepper

2 t. hot sauce

8 slices of deli ham

1 pkg. King's Hawaiian Sweet Rolls

1/2 stick unsalted butter

1 t. garlic powder

1 t. onion powder

1.  In a bowl combine the shredded cheese, mayo, peppers, dried minced onion, cayenne and hot sauce.  Stir to combine.

2.  Grease an 8x8 baking dish.  Remove the rolls from the package and using a serrated knife cut the entire block of rolls in half horizontally.  Place the bottom half of the buns in the greased dish.

3.  Spread the pimento cheese {you will not use all of it} on the rolls, then layer with the slices of ham.  Top with the other top half of the buns.

4.  In a microwavable dish melt the butter.  Stir in the garlic and onion powder.  Brush this mixture over the tops of the buns.

5.  Cover with foil and bake at 350 degrees for 25-30 minutes.  Remove from the oven and allow to cool for 5 minutes before slicing.  Serve warm.