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Fruit Salsa with Cinnamon Pita Chips

1 lb. strawberries

2 apples

2 kiwis

1/2 lb. raspberries

2 T. sugar

1 T. brown sugar

2 T. fruit preserves or jam

Cut/chop all fruit {except berries} into small chunks and place into a large bowl.  Combine sugars and jam and toss with the fruit.  Serve with cinnamon pita chips.