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Baked Reuben Sliders

1 12-count pkg. King's Hawaiian rolls

1/2 lb. sliced corned beef

6 slices Swiss cheese

1 c. sauerkraut

1 c. mayo

1/4 c. ketchup

1/2 t. garlic powder

1/2 t. onion powder

1/4 t. pepper

1/4 stick of unsalted butter

1 T. spicy Dijon mustard

1.  Grease a 9x13 baking dish with non-stick cooking spray.

2.  Cut the rolls in half and lay the bottom half in the pan.

3.  In this order layer: Swiss cheese, corned beef and sauerkraut.

4.  In a bowl combine the mayo, ketchup, garlic powder, onion powder and pepper.  Spread a generous spoonful on to the tops of each roll, then place that roll on top of the slider.

5.  In another bowl, microwave the butter and mustard until just melted and combined.  Brush this mixture over the rolls.

6.  Bake at 350 degrees for 20-25 minutes or until heated through and warm.