Peppercorn Dressing Wedge Salad

Author: Adie and Aden

What you'll need:
  • 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • 1/3 cup freshly grated Parmesan cheese
  • 2 tablespoons freshly squeezed lemon juice [from about 1 medium lemon]
  • 2 tablespoons milk [not nonfat]
  • 2 teaspoons freshly ground pepper
  • 2 medium garlic cloves, finely chopped
  • 1/2 teaspoon kosher salt or sea salt
  • iceberg lettuce
  • your favorite salad toppings. I used: bacon, tomatoes, green onions and feta cheese
  1. Combine ingredients and whisk until well blended
  2. Cut lettuce into wedges
  3. Pour dressing and add your favorite toppings
  4. Prepare to be rocked and eat it every day
*dressing should last for about 5-7 days

Recipe by Adie and Aden at