Sirloin Tip Roast

Sirloin Tip Roast

1 (4 lb) Sirloin Tip Roast

1 red pepper, cored and large diced

1 green pepper, cored and large diced

8 oz. baby bella mushrooms, sliced

1 Vidalia onion, sliced

salt, pepper, garlic and herbs to taste ( I used Tony's Tremendous Topping)

1/2 t. chili pepper paste (I used Gourmet Garden)

2 T. Hot Sauce (I used True Made Veracha Sauce)

2 c. vegetable stock

Place all ingredients into a slow cooker.  Cook on low heat for 8-10 hrs.