CALORIES IN 1 BAGEL - HEALTHY FOOD TO EAT FOR LUNCH - ONLINE CALORIE COUNTER CALCULATOR.
Bagel Biter - The Original Bagel Guillotine Slicer
Slice Your Bagel Safely With Ease! The BAGEL GUILLOTINE is the Fast, Safe and Easy way to slice bagels. Cuts sustained while cutting bagels are one of the major reasons for Emergency Room visits. The BAGEL GUILLOTINE has a cradle that holds the bagel while two clear acrylic safety shields keep fingers away from the patented bagel piercing blade. Slicing a bagel is fast (people are known to have sliced as many as 24 bagels in a minute) and easy. Just lift the handle (which includes the blade and safety shields). Place a bagel in the cradle. Place the blade handle unit over the cradle and push down with a rapid motion. Voila! Remove the perfectly sliced bagel. XYLAN® coated blade for smooth slicing and durability. The BAGEL GUILLOTINE will slice one-handed and has received the AMERICAN SOCIETY ON AGING-SILVER AWARD. It doesn't get any faster, safer or easier.86% (17)
Sick Guy and Irish Colcannon
Have you ever felt like this? Like when you have the flu or a bad cold? Poor guy, he's really feeling lousy. Today Tanner and Paul and I got up and went to our favorite bagel bakery and had breakfast of fresh bagels and cream cheese with good coffee. A sunny window seat and the news paper while Tanner played with some ninja turtles made it a nice little time for us. After that we took a 40 minute, fast walk in a lovely subdivision with lots of ponds and waterfalls and enjoyed that too. Tanner says he wants to do this every Saturday. I didn't fix any Irish dish for us last night so today I tried my hand at Colcannon. I've got it ready to go with our dinner tonight which I'm quite sure is not Irish fare. We're having Salmon and broccoli. Oh well, the Colcannon will go great with the Salmon and we'll enjoy it all. I've sampled the new dish and it's not exactly exciting, I'm hoping that the flavors will blend and it will get better in the next couple of hours. Here's what's in it: Colcannon 3 pounds of Butter Gold potatoes (boiled well in salted water and mashed) 1 small head of Cabbage (boiled slightly in salted water and chopped fine) 1 onion chopped and sauteed in 1 TO. Butter for 5 minutes. 4 oz. cream added to the onion after it's sauteed. A big pinch of dill weed A small pinch of nutmeg (both added to the onion/cream mixture) Everything is mixed together with more butter (Maybe another Tablespoon) and salt and pepper to taste. The recipe says to serve hot with a well in each pile on plates to which is added more butter that's been melted. Dip each fork full of Colcannon in the butter as it's eaten. Of course the butter and cream are really fattening so I cut back on both. I won't be adding the well of butter for dipping. I'm sure that makes the dish really good but it's just not worth it to me to add all those extra calories. We'll see if it is a keeper.Project No.1 EAT ME - Project Brief/Proof of Concept R1 -Art 225-
So after dilly-dallying in 3d for here is a rough idea of what I'm going for. 1.Originally I was going to have the food objects different sizes, I don't think that was a good idea so I'm going to make them each the same size, and have the calorie count on the side. 2. The gradient on the food object shows the price, I'm going to put in a key to show what the different colors signify. 3. Show what emotion I was feeling when I ate the food object. 4. The color dots on the top of there heads classify the food group. A question for you! Should I do a different style on the food objects? Like on the coffee cup I have a more straight edge, and the bagel I have a looser feel. Kind of wanted to style to go along with the emotion of the food?? hah Some things that I still need to work on: Making more food object models, fixing the model for the arms, and hands (look like fat noodles) going to try to make actual hands, lastly I need to make a logo for the project called : EAT ME! This will be a large poster. With 5 tiers, one for each day of the week monday-friday.
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