Peosta, IA | Peosta is a thriving, fast-growing community in the Dubuque Metropolitan Area, offering small-town charm with convenient access to major cities and the Mississippi River. The area is known for its family-friendly atmosphere, excellent schools, and vibrant local economy.
Nestled in the scenic Mississippi Valley just west of Dubuque, Thunder Hills Country Club (THCC) is a private, member-owned club dedicated to delivering exceptional golf, recreational, dining, and social experiences. Our mission is to foster a friendly, welcoming environment for members, their families, and guests. With a championship 18-hole golf course, state-of-the-art pool and cabana, tennis and pickleball courts, and diverse dining options, THCC is the Tri-States’ premier family-focused club.
Facility: Member-owned
Course Access: Private
Number of Holes: 18
Total Annual Rounds: 18,000
Outside Events: 7 Annually
Members: 435 (335 Golf / 100 Social)
Average Member Age: 54
Labor Budget: $1,300,000
Total Revenues: $2,900,000
Number of Staff Managed: 12 Full-time, year-round & 85 Part-time employees
Additional Info: Upper and Lower Clubhouse renovation planned in the next 5 years
Addition of 3 3-season deck, 3 full-time simulator bays, upper bar renovation, & additional banquet space
Title: General Manager
Reports to: Board of Directors
Supervises: All Club Employees
Position Description: The General Manager (GM) is the chief operating officer of Thunder Hills Country Club, responsible for the overall leadership, management, and success of the club. The GM will champion the club’s mission, ensure operational excellence, and deliver an outstanding member experience across all club amenities. The GM will work closely with the Board of Directors, staff, and membership to maintain the club’s financial health, foster a positive and inclusive culture, and drive continuous improvement.
Leadership & Culture
Lead, recruit, develop, and mentor a diverse team, fostering a culture of service, professionalism, accountability, and engagement.
Establish and maintain structured staff training and development programs across all departments.
Model and promote THCC’s values of friendliness, inclusivity, and family focus.
Build strong relationships with members, staff, and the Board, ensuring open communication and alignment on club goals.
Be a visible, approachable leader who is regularly present throughout the club and accessible to members and staff.
Operations & Member Experience
Oversee all club operations, including golf, food and beverage, aquatics, tennis/pickleball, fitness, and social programming.
Ensure the highest standards of service, facility maintenance, and member satisfaction across all amenities.
Develop and implement operating policies, procedures, and training programs to ensure consistency and excellence.
Maintain a visible presence throughout the club, engaging with members and staff daily.
Prioritize immediate improvements in Food & Beverage quality, menu variety, and service consistency.
Champion a member-first culture, actively seeking and acting on member feedback.
Lead efforts to enhance the clubhouse environment and expand non-golf programming, especially during the off-season.
Strategic Planning & Financial Management
Collaborate with the Board to develop and execute long-range and annual business plans.
Prepare and manage operating and capital budgets; monitor financial performance and implement corrective actions as needed.
Ensure responsible stewardship of club assets and resources, maintaining a manageable debt load and reasonable dues.
Identify and recommend capital improvements to enhance the member experience and club value.
Provide leadership in upcoming clubhouse renovation and facility improvement projects.
Pursue creative revenue opportunities and ensure disciplined financial management.
Marketing, Membership & Community Engagement
Drive membership growth and retention through innovative marketing, outreach, and engagement strategies.
Promote the club’s programs and amenities to prospective members and the broader community.
Oversee the planning and execution of club events, tournaments, and social activities that appeal to all demographics.
Foster a vibrant, inclusive club culture that appeals to both long-time members and younger families.
Governance & Compliance
Serve as the primary liaison between the Board of Directors and club operations, providing timely and transparent reporting.
Ensure compliance with all local, state, and federal regulations, as well as club bylaws and policies.
Attend Board and committee meetings; provide guidance and support to club committees as needed.
Maintain open, transparent communication with the Board, staff, and membership.
Including, but not limited to, the following:
Proven track record in private club management or a similar leadership role, with experience overseeing multi-faceted operations.
Demonstrated ability to lead, inspire, and develop high-performing teams.
Experience building and implementing staff training and development programs.
Strong financial acumen, with experience managing budgets, financial plans, and capital projects.
Experience leading capital improvement and facility renovation projects.
Experience in food and beverage management, with a focus on quality, consistency, and cost control.
Excellent interpersonal, communication, and organizational skills.
Ability to develop and execute effective marketing and membership growth strategies.
Experience working with boards and committees in a member-owned environment.
Professional demeanor, positive attitude, and a passion for delivering exceptional member experiences.
Bachelor’s degree in hospitality management, business administration, or a related field preferred.
Previous country club management experience strongly preferred.
Team leadership experience required.
Local knowledge/experience a plus, but not required.
Success Metrics
Within the first year, success for the General Manager will be defined by:
Noticeable improvements in staff training, service consistency, and hospitality across all departments.
Enhanced Member Experience: Noticeable improvements in service quality, especially in food & beverage and member engagement.
Membership Growth: Achieving targeted increases in membership while maintaining high retention rates.
Financial Stability: Meeting or exceeding budget goals and ensuring the club’s financial health.
Team Development: Building a strong, motivated management team and staff culture.
Strategic Progress: Articulating and advancing a clear vision for the club’s future, with measurable progress on key initiatives.
Positive trends in member satisfaction surveys and increased member engagement.
The club will provide a compensation and benefits package commensurate with experience and qualifications. This includes but is not limited to:
Health and Dental Insurance through Blue Cross/Blue Shield PPO
Sick Pay in accordance with company policy
Paid Time Off (PTO):
5 days after 6 months of employment
10 days after 1 year of employment
15 days after 5 years of employment
20 days after 10 years of employment
SIMPLE IRA Program with Edward Jones, including up to a 3% employer match
Club Membership Privileges
Meal Allowance
Clothing Allowance
Cell Phone Allowance
All applications MUST be submitted through the PGA of America's Career Services Department as described below.
Resume deadline is November 16th, 2025 at 11:59 pm Eastern Time
Combine your cover letter, resume, references, and any supporting documents into one (1) PDF document with the following file naming convention: Last Name, First Name, Thunder Hills Country Club, General Manager
Please address all correspondence to - Mr. Jeff Jansen | Search Committee Chair | Thunder Hills Country Club
Kevin Drew, PGA, and Scott Kmiec are leading this search, please contact them with any questions.
Email: kdrew@pgahq.com
The employer does not wish to be contacted at this time
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