Analyze Different Mediums: Local Sustainable Food

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Grade 8_ Module 2_ Unit 1_ Lesson 14

Lesson Synopsis

1. Opening

A. Engage the Learner - SL.8.2 (10 minutes)

2. Work Time

A. Analyze Mediums: Local Sustainable Food - RI.8.7 (15 minutes)

3. Closing and Assessment

A. Independent Research Task - RI.8.9 (20 minutes)

4. Homework

A. Independent Research Reading: Students read for at least 20 minutes in their independent research reading text. Then they select a prompt and write a response in their independent reading journal.

Daily Learning Targets

Lesson Prep

Lesson Plan

Opening

A. Engage the Learner – SL.8.2 (10 minutes)

“What purpose did you identify, and why? What evidence do you have that this was the speaker’s purpose?” (Responses will vary, but may include: Nadine Burke’s purpose is to inform viewers about the importance of reading food labels. She hopes that people take charge of what they put into their bodies and have information to make healthy choices, such as being able to read labels and identify if sugar is one of the first ingredients.)

“Nadine Burke is a pediatrician. Why does it make sense for the producers of this video to have a pediatrician deliver this message?” (Responses will vary, but students will recognize that the producers have a social motive to improve the health of people in the community, and viewers will trust a pediatrician’s voice since they are experts on health-related topics.)

Work Time

A. Analyze Mediums: Local Sustainable Food – RI.8.7 (15 minutes)

“I can identify advantages and disadvantages of using different mediums to present information on local sustainable food.”

“What mediums have we discussed as we have reread sections of The Omnivore’s Dilemma and explored new texts?” (Students will recognize that they have discussed and analyzed videos, text that is printed, text that is digital, infographics, and photographs.)

“What medium(s) are most helpful to you, as a learner, when analyzing information or learning about a topic?” (Responses will vary.)

MEETING STUDENTS' NEEDS 

To deepen students’ understanding of the information presented in the video, bring in food labels for students to practice reading. Students can pay particular attention to the sugar content in different foods and share their findings with the class. 

Invite students who need heavier support to use Entrance Ticket: Unit 1, Lesson 14 ▲ . This resource has selected response options to help guide students’ thinking.

Closing

A. Independent Research Task - RI.8.9 (20 minutes)

"I can analyze two texts that provide conflicting information on local sustainable food and identify where they disagree on matters of fact or interpretation."

"What are some search terms you could use to find conflicting evidence?" (Responses will vary, but may include: "Does local food taste better?"; "Is local food better for the environment?"; "Eating local, pros and cons."; etc.)

"In what specific ways does this conflict with Michael Pollan's view?" (Responses will vary.)

"When there is conflicting information, what should readers do to ensure they are accurately informed on the issue?" (Responses will vary, but should include that further research from reliable sources, analysis of motive and purpose of the texts, and deeper knowledge of an issue will help people feel more prepared to make informed decisions when faced with complicated or conflicting information.)

MEETING STUDENTS' NEEDS 

Divide students into groups, and assign each group one of the preselected online research sources. Each group can be responsible for summarizing and sharing key information from the source with the class.

Provide a list of suggested online resources in advance of the lesson. This will allow students to familiarize themselves with the content before carrying out the research task.