Quality Index Prediction for Fresh Produce using Convolutional Neural Network
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PROJECT MISSION
This project aims to develop a web application that predicts the quality index of fresh produce based on various factors such as temperature, humidity, storage conditions, and shelf life. The solution will help farmers, distributors, and retailers optimize storage and reduce food waste.
PROJECT DOCUMENTATION
TERM 3
PROJECT IMPLEMENTATION
TERM 4
PROJECT TESTING
THE TEAM
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