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1. Rinse broccoli under cold water.
1. Rinse broccoli under cold water.
Skip this step if using pre-cut broccoli.
2. Cut off the stem close to the broccoli tops.
2. Cut off the stem close to the broccoli tops.
Skip this step if using pre-cut broccoli.
3. Break apart the broccoli with your hands.
3. Break apart the broccoli with your hands.
Skip this step if using pre-cut broccoli.
4. Cut all the pieces so they are close to the same size.
4. Cut all the pieces so they are close to the same size.
5. Put enough water in the pot to fill the bottom. About one inch or 1-2 fingers.
5. Put enough water in the pot to fill the bottom. About one inch or 1-2 fingers.
6. Add the broccoli to the pot and cover with a lid.
6. Add the broccoli to the pot and cover with a lid.
7. Turn to medium high heat.
7. Turn to medium high heat.
8. Bring pot to a boil. Leave the lid on and set a timer for 5 minutes.
8. Bring pot to a boil. Leave the lid on and set a timer for 5 minutes.
9. Test for to see if it is done with a fork. When it is done, turn off burner and remove lid. You may want to wear an oven mitt.
9. Test for to see if it is done with a fork. When it is done, turn off burner and remove lid. You may want to wear an oven mitt.
10. Scoop out into a bowl or onto a plate.
10. Scoop out into a bowl or onto a plate.
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