KUALITAS AIR MINUM RUMAH TANGGA DAN STUNTING PADA BALITA DI KECAMATAN KERKAP KABUPATEN BENGKULU UTARA
KUALITAS AIR MINUM RUMAH TANGGA DAN STUNTING PADA BALITA DI KECAMATAN KERKAP KABUPATEN BENGKULU UTARA
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Important Announcement: Journal status update, Garuda indexation, and the separation of OJS systems.
Riki Sefdiyanto
Fakultas Ilmu Kesehatan, Universitas Muhammadiyah Bengkulu
Bintang Agustina Pratiwi
Fakultas Ilmu Kesehatan, Universitas Muhammadiyah Bengkulu
Afriyanto Afriyanto
Fakultas Ilmu Kesehatan, Universitas Muhammadiyah Bengkulu
Riska Yanuarti
Fakultas Ilmu Kesehatan, Universitas Muhammadiyah Bengkulu
Keywords: Mikrobiologi, pH Air Minum, Stunting, TDS Air Minum
ABSTRACT
Stunting sebagai salah satu penanda risiko kegagalan tumbuh kembang anak. Air yang dikonsumsi sehari-hari dalam masyarakat bervariasi, kesehatan air minum sangat penting. Secara fisik air minum yang sehat tidak berbau, bewarna dan berasa, selain itu itu tercemar secara radioaktif, mikrobiologis dan kimia. Penelitian ini bertujuan untuk melihat hubungan kualitas air minum dengan kejadian stunting. Desain penilian yang digunakan yaitu Cross Sectional. Populasi dalam penelitian ini adalah balita di Kecamatan Kerkap Bengkulu Utara sebanyak 746 balita. Selanjutnya subjek dipilih dengan teknik random sampling, dengan jumlah sampel 260. Analisis data dilakukan secara univariat dan bivariat menggunakan uji chi-square. Hasil uji statistik menunjukkan bahwa terdapat hubungan yang signifikan pH air minum dan mikrobiologi air minum dengan kejadian stunting pada tingkat kepercayaan 95% P Value 0,000 (p<0,05). Tidak ada hubungan antara TDS air minum dengan kejadian stunting. Disarankan kepada petugas kesehatan memberikan sosialisasi dengan metode edukasi yang praktis dan efektif terkait kualitas air minum agar masyarakat dapat memahami tentang pentingnya mengkonsumsi air minum yang sehat untuk mencegah terjadinya stunting pada keluarga.
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