Menu: 

September 28th- October 2nd

Monday:

Breakfast:  Funnel Cake

Lunch: Chicken and Waffles, Carrots

Tuesday:

Breakfast- Mini Bagels

Lunch- Salisbury Steak, Mashed Potatoes, Corn

Wednesday:

Breakfast- Muffin

Lunch- Cheesy Chicken Quesadilla, Mixed Veggies

Thursday:

Breakfast- Waffles

Lunch- BBQ McRib, Baked Beans

Friday:

Breakfast-Cinnamon Roll

Lunch- Fiestada Pizza, Tossed Salad

 This institution is an equal opportunity provider.