Banana Bread

I noticed that I had bought a bunch of bananas at the grocery store last week, preparing for my kids to go to school last week. Well, since that didn't happen. . . the bananas didn't get eaten. So they were sitting on my counter, begging to be used. I decided that I should make my Aunt's FAMOUS banana bread. I was also thinking that I would virtually share it with you! Don't tell her that I gave you the recipe. . . I might get into trouble for that one... Just kidding.

Aunt Deb's Famous Banana Bread-

Cream together:

-1/2 cup Shortening

- 1 cup of sugar

Add in 2 eggs and stir together until combined

Next, Stir in 4 mashed bananas

Sift together into a bowl first, than add:

-2 cups of flour

-1 teaspoon baking soda

- 1/8 teaspoon salt

Optional- (I didn't add these)- 1/4 cup chopped walnuts

Stir all of this together and pour into a greased loaf pan

Bake at 350 for 1 hour and 15 min- Check with a toothpick and don't over bake.

Make sure that you get your Parent/Guardian/Caregivers permission before you bake it. I will post a picture when it comes out of the oven!!

Pro Tip- Wrap it with tin foil when it comes out of the oven.