Hippie Hash

Olive oil
1 onion, chopped
salt, to taste
pepper, to taste
1/2 - 1 c sliced mushrooms
2-3 potatoes, peeled and sliced
1 tomato, diced
1/2 head of broccoli, diced

Heat a glug of olive oil in pan over medium heat. When hot, add onion, salt, and pepper, sauteing until translucent. Add the mushrooms and cook until tender. Add potatoes, tomato and broccoli to pan and reduce heat to medium low. Cover and cook, stirring occasionally until potatoes and broccoli are tender. Remove from heat and portion among plates, allowing family/guests/self to sprinkle heavily with feta, the best cheese of them all, before serving.