Here's a short video to learn how to identify black gram lentils. Black gram has many different names because it's used as a staple in so many countries. Black gram is also called urad dahl (or daal) urid dahl (or daal) udad dahl (or daal) mapte bean matpe bean. Here's one of many places where you can buy black gram. Buy the split, hulled ones (no skin) and buy its flour aka urad dahl flour and also buy the whole black gram. You can get it at Amazon or at this webstore link: https://nuts.com/cookingbaking/beans/urad-dal.html |
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