Services


Packaging

            Wholesale/ Retail

            Custom Packaging (any size)

                        Restaurant

                        Office

                        Gift Baskets

           

Coffee Equipment

            Brewing Systems

            Installation

 

Consulting

            Store layout

            Equipment selection

            Store selection

           

Training

            Roasting

    • Green bean review: recognizing and analyzing coffee bean properties.
    • Applying profile roasting theories to specific green bean qualities.
    • Cupping and review of participants roasting results.
    • Developing descriptive roasting profiles.
    • Strategies for designing blends.
    • Roasting maintenance techniques.
    • Ventilation review.
    • Tasting two or more component blends.
    • Custom flavoring techniques.
    •     
          Total Cost $1,000.00 (12 to 14 hours).
        • $500.00 per addtitional persons.
            Barista
    • Brewing techniques.
    • Measurement
    • Grinding
    • Storage
    • Care for and use of equipment.
    • Espresso education
      • Machine mechanics.
      • Machine accessories.
      • Identifying espress0-based drinks.
      • Steaming of milk.
      •  
    • Menu creation
      • Supply of other hot and cold drinks.
        • Chai teas
        • Smoothies
        • Cocoa
        • Tea
 
Specialty Items
         Numi Tea (green and black tea)
         Fresh Roasted Peanuts (out-the-shell)


Delivery/ Ship/ Pick-up