• Students should use a folder or small 3-ring binder for this class; include some lined paper.
  • Please have a pen or pencil for each class.
  • My contact - sheftlau@slcs.org
  • Check your Google Drive for shared items.
  • ASSIGNMENTS are listed below:
 HIGH SCHOOL
FINAL EXAM
JUNE Fri. 9 & Mon. 12
HEALTH 8
HEALTH 7 
5/3  Vocab sheet - Nutrition concepts & terms.

5/22: DUE  - HFCS Assignment (answer only # 10 & 11!  ;-)
5/18:  15 vocab terms and definitions due (page 242 & 264)

5/22 & 24 - "Alcohol" packet

5/24 - Take home test: "Cirrhosis of the Liver" -Article with question sheet...Due Tuesday 5/30.

Chew on This (C.O.T.) is assigned; a long-term, independent reading assignment with question sheet per chapter.
5/19:  C.O.T. Chapters 7 & 8 are DUE!!!   Also - hand in the book.

5/17 & 19:
  CONSUMERISM: How to read Nutrition Facts Labels and evaluate package design.

5/23 - present your findings from your partner work comparing similar food items!

5/23 - New worksheet homework - NEED BOOK!!! (complete both sides please!) - "How much do you know about Nutrition?"

5/25 - TEST on Nutrition!!!
  • BMR
  • Calories
  • Nutrients
  • Label reading
  • MyPlate
  • Healthy eating