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 Sutheera Khantaphant, Ph.D. (Division Head)
 ดร. สุธีรา ขันทพันธ์ (หัวหน้าสาขาวิชาฯ)


 
Research
: Functional Properties
 Research: Waste Utilization
 Research: Antioxidative activities
 Research: Seafood Proteases 

 Education: Ph.D. (Food Technology), 
Prince of Songkla University
                   B.Sc. (
Food Science and Technology) (Second Class Honors), Chiang Mai University
 

 Office: 78-708/3 
 Phone: 
+66 2555 2000-24 Ext. 4720
 Email: 
sutheera.k@sci.kmutnb.ac.th
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 Asst. Prof. Suthida Akkarachaneeyakorn, Ph.D.
 ผศ.ดร. สุธิดา อัครชนียากร

  
 Research: Process optimization
                  Simulation
                  Canning
                  Thermal processing


 Education
Ph.D. (Food Technology), Chulalongkorn University
                   M.Eng. (Food Engineering), King Mongkut's University of Technology Thonburi
                   B.Eng. (Chemical Engineering), King Mongkut's University of Technology Thonburi

 Office: 78-710/3 
 Phone: 
+66 2555 2000-24 Ext. 4722
 Email: 
suthida.a@sci.kmutnb.ac.th
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 Plaimein Amnuaycheewa, Ph.D.
 ดร. ปลายมีน อำนวยชีวะ


 
Research: Food allergens and antigens
 
ResearchProtein chemistry and bioinformatics analysis
 Research
 Education
Ph.D. (Food Science and Technology), University of Nebraska-Lincoln
                   M.S. (Food Science and Human Nutrition), University of Illinois at Urbana-Champaign
                   B.S. (Agro-Industry) (First Class Honors), Naresuan University

 Email: plaimein.a@sci.kmutnb.ac.th
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 Rattakorn Jumnongpon, Ph.D.
 ดร. รัฐกรณ์ จำนงค์ผล


 ResearchAntioxidants
 Research: Confectionery Products
 
Research: Chocolate
 
Research: Fat and Oil Products 

 Education: Ph.D. (Food Science), Kasetsart University
                   M.S. (Food Science), Kasetsart University
                   B.S. (Agro-Industrial Technology) 
(Second Class Honors)King Mongkut's Institute of
                   Technology North 
Bangkok

 Office: 78-703/4  
 Phone: 
+66 2555 2000-24 Ext. 4704
 Email:
 
jrattakorn@yahoo.com, rattakorn.j@sci.kmutnb.ac.th
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 Asst. Prof. Pouranee Limpisut, D.Tech.Sc.
 
ผศ.ดร. ภรณี ลิมปิสุต


 ResearchFlour and Starch
 Research: Food Hydrocolloid
 Research: Fruit and Vegetable


 Education
D.Tech.Sc. (Post Harvest & Food Process Engineering), Asian Institute of Technology
                   M.S. (Biotechnology), Chulalongkorn University
                   B.S. (Food Technology and Biotechnology), Chulalongkorn University
 

 Office: 78-708/2 
 Phone: 
+66 2555 2000-24 Ext. 4709
 Email: 
pnl@kmutnb.ac.th, pouranee.l@sci.kmutnb.ac.th
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 Assoc. Prof. Amornrat Mukprasirt, Ph.D.
 รศ.ดร. อมรรัตน์ มุขประเสริฐ

 
 Research
Cereal Chemistry
 Research: Food Product Development

 Education
: 
Ph.D. (Food Science), Kansas State University
                   M.S. (Biotechnology), Chulalongkorn University
                   B.S. (Agro-Industry), Prince of Songkla University


 Office: 78-710/4 
 Phone: +66 2555 2000-24 Ext. 4710
 Email: 
ams@kmutnb.ac.th, amornrat.m@sci.kmutnb.ac.th
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 Asst. Prof. Kamontip Sajjaanantakul, Ph.D.
 ผศ.ดร. กมลทิพย์ สัจจาอนันตกุล


 Research
Starch Technology
Research:  Rice Products
Research:  Food Product Development
 


 Education:  
Ph.D. (Food Science), Kasetsart University
                    M.S. (Food Technology), Chulalongkorn University
                    B.S. (Food Technology and Biochemical Technology), Chulalongkorn University 

 
Office: 78-710/2 
 Phone: 
+66 2555 2000-24 Ext. 4702
 Email: 
ktm@kmutnb.ac.th, kamontip.s@sci.kmutnb.ac.th
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 Assoc. Prof. Malee Simsrisakul, M.S.
 รศ. มาลี ซิ้มศรีสกุล


 Research: Food Product Development
 Research: Functional Foods 

 Education
M.S. (Food Technology), Chulalongkorn University
                   B.S. (Chemistry), Ramkhamhaeng University

 Office: 78-712/5 
 Phone: 
+66 2555 2000-24 Ext. 4725
 Email: 
mls@kmutnb.ac.th, malee.s@sci.kmutnb.ac.th
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Asst. Prof. Nutsuda Sumonsiri, Ph.D.
ผศ.ดร. ณัฐสุดา สุมณศิริ


 
Research:
Electrostatic Coating
 Research: Volatiles in Fruits and Vegetables
 Research: Sensory Evaluation
 Research: Bacteriocin

 Education: Ph.D. (Food Science and Technology), The Ohio State University
                   Postgraduate Certificate in Applied Genetics, The University of Birmingham
                   B.Sc. (Agro-Industrial Biotechnology) (Second Class Honors), Chiang Mai University  

 Office: 78-703/1
 Phone: +66 2555 2000-24 Ext. 4707
 Email: offy_phoo_kan@hotmail.com, nutsuda.s@sci.kmutnb.ac.th
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 Wanpen Noimuang (Senior Scientist) 
 คุณวันเพ็ญ น้อยเมือง (
นักวิทยาศาสตร์ชำนาญการ) 

  

 Education: B.S. (Agricultural Science), Maejo University
  

 Office: 78-725 
 Phone: +66 2555 2000-24 Ext. 4714
 Email: wanpenlek@hotmail.com, wanpen.n@sci.kmutnb.ac.th
 
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