Lunch Menu

January Lunch Menu

BREAKFAST:  $1.50 a day  ~  $7.50 a week
REDUCED BREAKFAST:  $0.30 a day  ~  $1.50 a week 
LUNCH:  $2.50 a day  ~  $12.50 a week 
REDUCED LUNCH:  $0.40 a day  ~  $2.00 a week
Food Service Director: Sylvia Grant

To print: move mouse to top right corner of menu and click box with arrow
Please note Thursday’s lunch menu (1/19/17) has been changed to:
Bag lunch only
Turkey sandwich on wheat bread
Baby carrots
Rice krispies treat 
Yogurt lunch