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Basic Foods

Packet 1: Introduction to Basic Foods
   Identifying Equipment
    Measurements and Converting Recipes   
 Quiz 1: Measurements & Abbrevations (15 pts.)         
 
Packet Two: Basic Foods Sanitation
    Cleanliness of Equipment
    Cleanliness and Care of Food    
    Food Borne Illnesses
    Safety in the Kitchen
Quiz 2:Sanitation  
 
Packet Three: Basic Foods Introduction Part 2
 
 
 
 
 
Packet Four: Small Equipment
    
Packet 1 Food Labs:
        Ricotta Cookies
        Breadsticks
 
Packet 2 Food Labs:
        Freezer Applesauce
        Fresh Salsa & Pita Chips
        Beef Taco Bake
 
Packet 3 Food Labs: 
    Oatmeal Cookies
    Pucker Up Lemonade Spritzer
    Stuffed Crust Pizza 
  
Packet 4 Food Labs:
    Microwave Italian Meatballs
    Queso Dip
    Mexican Layered Dip
    Popcorn
    Chocolate Pudding & Whipped Cream
    Strawberry Fruit Shake 
 
Packet 5 Food Labs:
    Apple Crisp
    Vegetarian Stir Fry 
    Southern Ambrosia
    Zucchini Appetizers 
ĉ
Kathryne Romanie,
Sep 29, 2011, 11:52 AM
ĉ
Kathryne Romanie,
Sep 29, 2011, 11:52 AM
ĉ
Kathryne Romanie,
Sep 29, 2011, 11:49 AM
ĉ
Kathryne Romanie,
Sep 29, 2011, 12:10 PM
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