Environmental Health

The Environmental Health Division provides many regulatory programs to follow New York State Sanitary Code.  The Division enforces the Adolescent Tobacco Use Prevention Act (ATUPA) and the Clean Indoor Air Act.  It issues food service permits, conducts restaurant inspections, ensures public water safety, conducts lead poisoning prevention and injury prevention activities, responds to hazardous materials spills, conducts children’s camp and pool inspections, and more.


Please see below for the following links, forms, and applications:



Sewage Disposal Development (attached below):
- Application for Single Lot Sewage Disposal Development
- Application for Subdivision Sewage Disposal Development 

Food Service Regulation Links:
 


Food Service Documents (attached below):

- Food Service Applications 
- Explanation of Workers' Comp & Disability Insurance - for - Permitted Facilities
- Environmental Health Fee Schedule
- Food Service Requirements 
- Mobile Food Service Requirements

Contact Information for Environmental Health: 
Phone: (518) 828-3358,  option #3; Fax: (518) 828-2666 

                 (Photos on this page compliments of the CDC Public Health Image Library)



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