The Chemistry of Coffee Project consists of learning about the chemistry behind coffee. This includes the chemistry of solutions, acids / bases and pH, the chemical compounds in coffee beans, the roasting process, and coffee tasting.
The Chemistry of Coffee Sequence:
Lesson 1) How Stuff Works Video - Coffee and Coffee Facts Written in Lab Notebook
Be sure to write down facts from the video and answer all the questions during the video
Lesson 2) Introduction to Acids and Coffee Flavor - Videos - Open pdf below
Lesson 3) Lab: Discovering Acids, Bases, and pH - Open pdf below
Lesson 4) Lab: Roasting Stages of Coffee
Lesson 5) Chemicals in Coffee
Lesson 6) Lab: First Roast - Full City Roast
Lesson 7) Lab: Brewing and Cupping First Roast
Lesson 8) Lab: Master Roaster
Lesson 9) Lab: Brewing and Cupping your Master Roast
Lesson 10) Lab: Coffee pH and Color (Absorbance)
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