Millions of impoverished people around the world lack reliable refrigeration. What little food they have is at risk of going to waste.
Let's change that.
On my mission trip to Cespedes, Cuba, I saw more poverty than I ever had. The electricity went out often, rendering their electric refrigerators useless.
Nick Johnson (Student Volunteer)
More than half of the Ecuadorian population lives in warm areas, and having adequate facilities to freeze and cool food is difficult.
Dr. Nelson Dávila Castillo (Pediatrician)
In Guatemala, electricity is limited and faulty. Food in the fridge would go bad, no fans would work, and we could not cool down.
Sonali Albus (Missionary)
Our Food Guardian non-electric refrigerator helps impoverished and underprivileged communities store food. They can rest assured their food is safe, even in the harshest environments. Lack of electricity or power outages can't stop the Food Guardian.
Up to 10% of the global population faces food insecurity. Our revolutionary non-electric refrigerator bridges the gap between the need for electricity and keeping food safe and cooled. Operating on passive cooling principles, it empowers communities in third-world countries to store perishables, reduce food waste, and improve food security.
With an astonishing 2.5 billion tons of food wasted annually, the need for innovative solutions has never been more critical. The Food Guardian offers the answer, empowering communities with limited resources to combat food waste effectively. By preserving perishables without electricity, we will make a lasting impact on the lives of those who need it most.