Grill the following vegetables, I brush them with a little olive oil and balsamic: Zucchini Eggplant Red pepper Yellow Squash Chop up tomatoes and fresh basil. Cook your favorite pasta and run cold water over it, this is a cold pasta salad. Make a balsamic dressing or use store bought. I
used balsamic vinegar, a little olive oil, garlic, shallots, Dijon
mustard, chopped basil, salt, and pepper. Whisk everything together to
your taste. Sorry I didn't measure. In
a big bowl add the pasta, veggies, and basil. Stir. Pour dressing over
pasta and veggies. Stir and add more until the pasta is well coated.
Add in feta cheese. Serve cold. Will keep for a couple of days. |