|
Serves 2-4 1/4cup Hoisin Sauce 1/8 cup Brown Sugar 1 Tblsp Red Curry Paste 1 Tblsp Soy Sauce Crushed Red Pepper Flakes (to your specified taste) Mix all ingriedients in a small sauce pan and bring to a slow boil. * Different brands of Hoisin sauce are sweeter than others. I prefer using a darker colored one instead of the more red toned ones. But since it isn't always available at my grocery store I just add a little bit more brown sugar or a touch of molasses to give it the flavor I like.* |