Shaare Zedek Kiddush

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Itemized Menu


An additional $25 is added to any menu you create to cover costs of
challah, soda, coffee, tea, wine, grape juice, and paper goods.


Main Dishes:


Bagels and cream cheese (dairy) ~ $100

Kugels ~ $130 for one kind (assorted for $150) ~ Cheesy noodle or parve sweet noodle with spinach, golden raisins, or pineapple

New York cold cuts platter with sliced breads (meat) ~ $175

Meat and vegetarian cholent (meat) ~ $140

Lasagna or baked ziti (dairy) ~ $150


Sides: 


Egg salad (parve) ~ $30

Tuna salad (parve) ~ $40

Deviled Eggs (parve) ~ $60 

Crudite platter with hummus or dip (parve) ~ $60

Vegetarian chopped liver with crackers (parve) ~ $60

Pita and hummus platter (parve) ~ $40

Smoked salmon platter (parve) ~ $100

Grandma's German Potato Salad ~ $65

Pasta Salad ~ $65

Cold Sesame Noodles ~ $65


Green Salads:


$65 for one kind, $75 for two kinds

DAIRY:

Greek salad Romaine lettuce, cucumbers, tomatoes, olives, onions, and feta with Greek dressing

Classic Caesar Romaine lettuce, parmesan, and croutons with caesar dressing

Mesclun Mix Baby greens, toasted walnuts, mandarin orange segments, dried cranberries, and goat cheese with raspberry vinaigrette

Chopped Salad Field greens, baby carrots, almonds, blue cheese, tomato, and avocado tossed in a light vinaigrette 

PARVE:

Beet and Arugula Salad Roasted beets, red onions, and toasted almonds over arugula with lemon vinaigrette

Chinois salad Sugar snap peas and Chinese noodles over strips of radicchio, napa cabbage, and romaine with Chinese vinaigrette

Tangy Tahini Salad Cucumbers, tomatoes, and olives over romaine lettuce with tahini dressing

Sun-Dried Tomato Salad Sun-dried tomatoes, croutons, and crumbled cheese over mixed greens with garlic-dijon vinaigrette

Mandarin Orange Salad Mandarin oranges, sprouts, and almonds over leafy greens with balsamic vinaigrette

Fruity Mesclun Salad Strawberries, mangos, almonds, and dried cranberries over  mixed greens with balsamic vinaigrette

Mexican Salad Black beans, corn, avocados, and tomatoes over romaine lettuce with salsa lime dressing


Appetizers:


$100 for one kind, $50 for each additional kind

DAIRY:

Indian-Spiced Potato Puffs Creamy mashed potatoes with spices in puff pastry

Mushroom Bowls Puff pastry "bowls" with creamy mushroom filling

Spinach Cheese Swirls Savory spinach, onion, and cheese rolled up in puff pastry pinwheels

Vegetable Pizza Puffs Round bite-sized pizzas topped with diced zucchini, tomatoes, artichokes, mozzarella, and basil

Onion and Goat Cheese Tartlets Caramalized onions with goat cheese in a mini tart shell

Spanikopita Bites Mini flaky pastries with spinach and feta

Salmon and Tuna Puffs Pate of salmon and tuna in puff pastry triangles

PARVE:

Potato Cakes Miniature potato pancakes served with sour cream and apple sauce

Salmon Cakes Miniature golden salmon cakes served with a refreshing lime sauce

MEAT:

Sweet and Saucy Meatballs Ground turkey meatballs in fruit glaze


Desserts


Fresh Fruit Platter ~ $65

Home-Made Cookies:

$45 for one kind, $15 for each additional kind
$75 for Baker's Choice Assortment

Dairy:  Chocolate chip cookies, peanut butter cookies, chocolate w/black and white chips, apricot nectar cookies, pumpkin chocolate chip cookies, ginger snaps, fudge brownies, peanut butter hershey kiss cookies

Parve: Sugar cookies, sprinkle cookies, fudge cookies, peanut butter cookies

Home-Made Dessert Specialties:

$75 Each

Dairy: Rugelach (chocolate, fruit, or nut), poppy seed bundt cake, red velvet cupcakes, chocolate sour cream pound cake

Parve: Decorated yellow or chocolate birthday/celebration cake, streusel pound cake, chocolate babka