1 lb ground pork

1 lb ground beef (91%)

1/4 cup cream

1 tsp Worcestershire sauce

2 tbsp Salt Lick barbecue sauce

1 tsp thyme

1/2 tsp paprika

1 tsp salt

1/2 tsp pepper

1 egg, beaten

2/3 cup bread crumbs

Preheat the oven to 375.

Place the pork and beef in a large mixing bowl. In a separate bowl, combine everything but the bread crumbs.The add the liquid spice mixture and bread crumbs and using your hands combine with the meat until everything just comes together. Be very careful not to over mix. 

Then form the meat mixture into a free form loaf on a sheet pan, and bake in the oven for 30-40 minutes or until the meatloaf is cooked through and a crust has formed on top. The cooking time will depend on the thickness of your loaf.