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ROMANIAN SOUVENIR
COOKING IS COOL !
"LET’S EAT LIKE ROMANIAN!”
Our mission is to offer to foreign tourists a souvenir, a unique, useful, usable after 10 years present, so elegant that it will be shown or made gifts to relatives and friends who have not yet visited our country.The subject of the album is culinary because besides the natural beauty of Romania, food is very appreciated by tourists and because COOKING IS COOL. The languages are English, German, French and Italian. This album contains a miniguide with Romania and Bucharest, too.
You can buy it directly by order to bonappetit.ro@gmail.com (mail delivery) or from: ROMARTIZANA STORE, 16-20 Calea Victoriei, tel. +4021.314.07.70. VILLAGE MUSEUM, 28-30 Kiseleff St, tel. +4021.317.91.03. YOU ARE BUSY ! If you are in Bucharest send a mail at bonappetit.ro@gmail.com and write number of albums you want, your hotel, the hour of delivery ( only in the morning) and we will bring them to you. One piece is 15 € ( all taxes included).
Bag with Romanian spice
RECIPE Favorite desert in late summer and fall, when the season of richness and fruits visit us. Tasty and nutritious can be served hot or cold and the amount of sugar each can lay as he likes. 1.5 kg red potatoes 300g flour 3 eggs 1 kg of small plums cinnamon 500 g powder biscuits 100 ml of sunflower oil salt Wash the potatoes well and boil them in the shell, then clean them and mix well with flour, eggs and salt, making the composition a little more soft than a usual dough. Roll the dough with the diameter of 5 cm and then cut slices of 1 cm. From a slice make a ball with your hands and in the middle put a plum and give it to the flour. Place the balls in boiling water in a bigger pot with salt and mix easily with a palette, because the balls do not stick to bottom of the pot. Boil about 20 minutes. When cooked remove then and drain. Separately in hot oil put the dust of biscuits and fries them a little. When it is cool put the cinnamon. Passes one ball through this composition. At s erved (served hot or cold) you may add the powder of biscuits over the balls and sugar to your taste.
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