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· 1-2 tsp honey · 1-2 tsp butter · Salt, black pepper · 1+ teaspoon crushed red pepper flakes · 2 cloves minced garlic Clean and cut broccoli by removing the outermost leaves and trimming some of the woody stem. Steam for 2-3 minutes. Meanwhile, over medium-high heat, melt about a teaspoon of butter (Smart Balance) and add the minced garlic. Add the steamed broccoli rabe, about a teaspoon of crushed red pepper flakes, salt and a grind of black pepper. Drizzle with honey and serve with a little butter if desired.
Recipe by Meagan McKeever |
