Nik and Edwina's Cookbook

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Veggie or veggie adaptable

Aloo Korma

Aubergine Boreks

Aubergine, Mango and Soba Noodle Salad

Bacon & Ricotta Cake with Roast Tomatoes

Beetroot Salad

Black Eyed Bean Soup

Butterbeans in Cider

Cauliflower and Turmeric Fritters

Chestnut Salad

Coriander and Lemongrass Vichysoisse

Courgette, Feta and Dill Tart

Creamy Winter Vegetables

Creamy Olive Dip

Egyptian Lentil Soup

Falafel

Fresh Pasta Rags with French Beans in a Lemon Cream Sauce with a Crunchy Topping

Gnocchi

Goat's Cheese Filo Sandwich with Beetroot & Turmeric Onion Salad 

Harira

Hummus bi Tahina

Kremythopittas

Lemony Ricotta Salad

Mixed Leaf Salad with Mozzarella, Mint, Peach and Prosciutto

Palak Panir (Spinach and Curd Cheese)

Paneer Balti with Prawns

Peas and Paneer Jaipuri

Perfect Tortilla

Potato, Squash and Goat Cheese Gratin

Pumpkin & Parmesan Soup

Quick Sauce for Pasta or Gnocchi

Spiced Lentil Dahl

Tomato Pachadi

Two Potato Vindaloo

Warm Lentil Salad with Lemony Ricotta

Warm winter salad, with Orange, Beetroot and Goat's Cheese

Winter into Spring Minestrone

Yin and Yang Indian Shots











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