Nik and Edwina's Cookbook
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Veggie or veggie adaptable
Aloo Korma
Aubergine Boreks
Aubergine, Mango and Soba Noodle Salad
Bacon & Ricotta Cake with Roast Tomatoes
Beetroot Salad
Black Eyed Bean Soup
Butterbeans in Cider
Cauliflower and Turmeric Fritters
Chestnut Salad
Coriander and Lemongrass Vichysoisse
Courgette, Feta and Dill Tart
Creamy Winter Vegetables
Creamy Olive Dip
Egyptian Lentil Soup
Falafel
Fresh Pasta Rags with French Beans in a Lemon Cream Sauce with a Crunchy Topping
Gnocchi
Goat's Cheese Filo Sandwich with Beetroot & Turmeric Onion Salad
Harira
Hummus bi Tahina
Kremythopittas
Lemony Ricotta Salad
Mixed Leaf Salad with Mozzarella, Mint, Peach and Prosciutto
Palak Panir (Spinach and Curd Cheese)
Paneer Balti with Prawns
Peas and Paneer Jaipuri
Perfect Tortilla
Potato, Squash and Goat Cheese Gratin
Pumpkin & Parmesan Soup
Quick Sauce for Pasta or Gnocchi
Spiced Lentil Dahl
Tomato Pachadi
Two Potato Vindaloo
Warm Lentil Salad with Lemony Ricotta
Warm winter salad, with Orange, Beetroot and Goat's Cheese
Winter into Spring Minestrone
Yin and Yang Indian Shots