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Vegetarian Shoppers Guide...Bangkok
| Contrary to what many may have you believe it is possible to travel and live in Thailand quite happy as a vegetarian but it does take a bit of effort.
The majority of Thais are respectful towards vegetarians and will be quite willing to accomodate you at most places if you are friendly and polite and know how to order correctly. Thailand has some of the best veggie food the world has to offer, you just need to know where to go and how to order !
Understanding Thai Vegetarian foodIn Thailand there are two terms used to describe vegetarian food. "A-harn Jey" and "A-harn mung-sow-ee-rat".
How to survive.....JIf you want to get off the beaten track but don't want to starve, learning some basic Thai phrases can really help you out. To the right of this page is a list of vocabulary and useful phrases.
Getting started....There are many great vegetarian restaurants in Thailand but if you want to get away to some remote places or you are somewhere where they don't cater specifically for vegetarians it's useful to be able to know how to order some basic dishes.
As mentioned, most places in Thailand will recognise the term jey as a generic term for vegetarianism so when you are ordering food you can just add "jey" on to the end of the name of the dish. For example: "kor khaow pad jey kha / krup" ( Can I have vegetarian fried rice please ) Note: * Kha is used at the end of a request or statement for females * Krup is used at the end of a statement for males
If you are somewhere remote where perhaps the locals don't understand jey, you can use the same phrase but substitute "jey" with "mang sa we rat." For example: "kor khaow pad mang sa we rat "
Keeping it pure......
Most people will not use fish sauce if you ask for jey but sometimes they will slip it in thinking that you won't know the difference. If you want to ensure they do not use it you can say...... "Kor khaow pad jey, mai sai nam plah kha / krup" or.... "Kor khaow pad mang-sow-ee-rot, mai sai nam plah kha / krup" ( Can I have vegetarian fried rice, but no fish sauce ) ( Most places will have soya sauce on hand to use in place of fish sauce ) The same goes for egg.... "Kor khaow pad jey, mai sai kai kha / krup" or... "Kor khaow pad mang-sow-ee-rat, mai sai kai kha / krup" ( Can I have vegetarian fried rice, but no egg )
Explaining that you are are vegetarian....To let people know you are a vegetarian for example if someone offers you a meat dish you can say :
"Pom kin jey krup" ( male ) ( I eat vegetarian / I am vegetarian ) This will be understood by most and the majority of Thai's will accept and respect this. Alternatively you can say : "De chun kin mang -sa- we-rat." ( female ) "Pom kin mang-sow-ee-rat." ( male ) *Note that pure jey actually means you don't drink alcohol so some people might be surprised when you order beer with your jey food !
Making yourself clearIf you want to be specific about things you don't want to eat you can use this phrase : Mai kin plah ( I don't eat fish ) Mai kin nam plah ( I don't eat fish sauce ) Mai kin moo ( I don't eat pork or pig ) Mai kin nua saat ( I don't eat red meat / beef ) Mai kin gai ( I don't eat chicken )
Mai kin Goong ( I don't eat shrimp ) Mai kin pu ( I don't eat crab ) Mai kin kai ( I don't eat egg ) Anyway, you get the idea. Use this phrase with any kind of food you want to exclude.
Inquiring.....If you want to eat in a restaurant and want to know if they have a vegetarian menu you can ask: "A-harn jey mee mai kha / krup ?" or.... "A-harn mang-sow-ee-rat mee mai kha / krup ? "
You will get one of two answers..... If they have something for you ( often it may just be fried vege or fried rice ) they will say " mee" If not they will say "mai mee"
Be cool !!!
Requests...If you want to ask if someone can prepare a dish for you you can ask: "Khun tum eng a-harn jey dai mai kha / krup ? or.... "Khun tum eng a-harn mang-sow-ee-rot dai mai kha/krup ( Can you make me some vegetarian food? ) You will get one of two answers: Dai ( yes I can ) Mai dai ( no I can't )
Eating on the streetIf you follow a strict vegetarian diet your options for street food are quite limited. For example all street noodle vendors unless they are specifically vegetarian will use pork stock or chicken stock as a base for their soup. Street som tam vendors in the majority of cases will only have fish sauce and no soya sauce. If you really want to eat som tam off the street you can buy a small bottle of soya sauce and ask them to make it with that.
You can ask.... "Khun Tum eng som tam jey dai mai kha /krup ?"
Apart from that there a still lot's of snacky things you can have, such as....
Fruit pom a ly
Fried bananas glu ay tod
Fried tofu tao hu tod
Sticky rice and black beans stuffed with banana khaow tom maat
Coconut Hotcakes Kanom krok
Food to go.....Outside the main centres and away from "farang" friendly guesthouses it will be harder to get a decent meal but there are a few staple dishes you can get most places. It's really worth the effort to learn these dishes as in some out of the way places your options are limited
Lad na ( jey / mang-sa-we-rat ) Fried fat rice noodles with vegetables in gravy. ( The gravy is made of soy sauce and cornflower
Fat rice noddles, vegetables and egg fried with dark soya sauce If you don't want egg just say... "Kor pad see iu jey, mai sai kai"
Fried rice If you don't want egg just say..." Kor khao pad jey, mai sai kai"
Stir fried mixed vegetables To make sure they don't use fish sauce just say... " Kor pad paak jey, mai sai nam plah"
Thai fried noodles with tofu, peanuts, egg and shrimp. Some but not all places will do a vegetarian version of this dish....order by saying " Kor Pad Thai jey, mai sai kai ( without egg ), mai sai goong ( without shrimp ), mai sai nam plah ( without fish sauce )
Glass noodles with a dressing made form lime, palm sugar, chilli and fish sauce or soya sauce. This dish is usually made using fish sauce and in many cases even if you ask for" yam moon sen jey" they will use fish sauce anyway so you have to say " Kor yam moon sen jey, mai sai nam plah"
Sweet and sour vegetables This dish is usually made not using fish sauce but if you to be sure you can say " kor pad preo waan jey, mai sai nam plah "
And Finally....I hope this guide will help you along your way as you travel or work in Thailand. Good luck !! Any comments or queries please contact me by e-mail ....
"The Best of Thai Vegetarian Food" by Sisamon Kongpan, published by Sangdad Books. I highly recommend this book, it is the best vegetarian cook book I have come by in Thailand
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VocabulararyThe Basics-Eating.......To eat kin To drink derm I'm hungry hew I'm thirsty hew nam I'm full im lao Spicy pet Not spicy mai pet Cold/cool yen Hot ron Everyday Vocab......Hello Sawadee kha (female)* Sawadee krup (male)* *kha and khrup are added to the end of a statement or request to make it sound polite and to show respect Thankyou Kop Khun Kha (female) Kop Khun Krup (male) Nevermind / it's ok / you're welcome mai ben rai How are you? Sabaadi mai? I'm fine Sabaadi Kha / krup Fun sannok Delicious a roi Beautiful sue ay Forienger of European decent farang Ordering and making requests......I ( female ) dechun I ( male ) pom You khun Can I have kor .... Do you want ao mai? I don't want mai ao What do you want? Ao a lai dee ? Do you have? mee mai ? I don't have mai mee Can you / Can I ? dai mai ? No you can't / no I can't mai dai *with sai *without mai sai (eg.mai sai kai...without egg or sai kai...with egg) I like chop I don't like mai chop A little nid noy A lot maak big yai small lek Meat & Animal Products....( It's good to get familar with these items so you can avoid them ! ) Shrimp Goong Chicken Gai Egg Kai Duck Ped Beef nua saat Pork moo Fish plah Fish sauce nam plah Milk nom Food GeneralFood a harn Water nam plough *Nam is a generic term used to describe things that are liquid. eg; nam som ( orange juice ), nam tao hu ( soya milk ), nam man ( oil etc..) Vegetables paak Fruit pom a ly Rice khaow Sticky rice khaow neo Tofu tao hu Chilli prik Garlic gar tee um Onion hom Mushroom het Lime man ow Lemon grass ta kai Coconut milk ka ti Peanut tua li song Potato man farang Ginger khing Banana glu ay Pineapple sap a rot Orange som Sugar nam tam Cake or dessert kanom Sauces and condimentsSoya sauce see iu Very hot chilli sauce nam prik Sweet plum sauce nam buay wan Sweet and sour sauce nam preo wan Cooking Methods and Common Terms......Stir fried phad Deep fried tod Boiled tom Steamed Na ( neng ) Curry Kaeng * Yam *A distinctive Thai salad dressing made from lime juice, palm sugar, chilli, and soya sauce or fish sauce . NoodlesYellow wheat or egg noodles Bami Fat rice noodles Sen yai Thin rice noodles sen lek Glass noodles moon sen Classic Thai Dishes......Pad preo waan Sweet and sour vegetables Som Tam Spicy papaya salad Tom Yam Hot and spicy sour soup Tom Ka Same as tom yam but with coconut milk added. Not so spicy Laarb Spicy salad usually made with minced pork but can be substituted with tofu. Made with ground chilli, parched rice, mint, lime and soya sauce Phad thai Thin rice noodles fried with tofu, egg, shrimp and served with lime and bean sprouts. ( Vege version can be made without shrimp and egg ) Kaeng Keo Waan Green curry Mild curry from the south of Thailand, made with potato, cashew nuts and chicken or beef which can be substituted with tofu Yam Moon Sen salad made with yam dressing and glass noodles Yam Ma Kua Salad made with yam dressing and grilled eggplant Phad Preo Wan Sweet and sour Phad Gup Paew ( tao hu ) tofu fried with chilli and basil Maat Muang- Cow Neo Famous Thai dessert made from sweet mango and sticky rice covered in coconut milk |






























