Welcome to Kerala Food : The Kerala is known as the "land of Spices". Even the Kerala cuisine is known for its spicy and hot foods. Traditionally, in Kerala food is served on a banana leaf.  One has to take food with right hand. Almost every dish prepared in Kerala has coconut and spices to flavour the local cuisine giving it a sharp pungency that is heightened with the use of tamarind, while coconut gives it its richness, absorbing some of the tongue-teasing, pepper-hot flavours.

                                     Kerala cuisine offers many delicious vegetarian breakfast dishes that are often relatively unknown outside the state. Mainly well known cuisine is "Sadhya". It Contains Rice,Avil,Thoren,Sambar,Olen ,Kaalen, Rasam,Pachadi, Paayasam, Snacks, Sweet like Prathaman etc.

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