• Indicated for adjunct to diet in adults with very high triglyceride levels (greater than 500 mg/dL).
• Effects on cardiovascular mortality and morbidity in patients with very high triglyceride levels are unknown. • Effects on the risk of pancreatitis in patients with very high triglyceride levels are unknown.
• Mean triglyceride decrease of 45%. • Mean HDL-cholesterol increase of 13%. • Mean LDL-cholesterol increase of up to 32%. • The percent reductions and elevations are based on patients receiving fish oil 4 grams per day for four months. • Withdraw treatment if inadequate response after two months of therapy. • Effective in lowering serum triglycerides over one year in patients with CHD and combined hyperlipidaemia whose triglycerides remained elevated despite simvastatin treatment. • As effective as gemfibrozil in reducing serum triglyceride levels. • Use caution in patients with a history of sensitivity or allergy to fish.
• Pregnancy category C: Use in pregnant women only if the potential benefit justifies the potential risk to the fetus. • Use caution in breast-feeding women, due to lack of human safety information. • The daily dose of fish oil should contain 4 g of EPA/DHA per day. The daily dose may be taken as a single 4 g dose or as two 2 g doses (2 grams given twice daily). • Patients should be placed on a standard cholesterol-lowering diet before receiving omega-3-acid ethyl esters and should continue on this diet during treatment with omega-3-acid ethyl esters.
(Durrington, 2001 [A]; Harris, 1997 [A]; Lavie, 2009 [M]; Stalenhoef, 2000 [A]) |
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