Snap's Kitchen!

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LAST DELIVERY DAY: June 11
LAST CALL FOR ORDERS: June 9
BAKING STUFF AND PLANTS FOR SALE
GARAGE SALE: June 5 & 6 on Calle Ottawa @ Milan
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Hi! I'm Beccah Frasier (nickname: Snap), I live in Guadalajara, (Jalisco, Mexico,) and I like to make things from scratch, including food.  Further, I require that the food I make be delicious.  Otherwise it's no fun.

Please take a look at the "Menu list" to check out what I'm currently making.  If you see something you'd like to try, just email me (rebeccah.frasier@gmail.com) with the quantity that you'd like, when you would like it (give me 24 hours please!), and how I should deliver it to you! (If you work at ASFG, then it's easiest for me to bring it right to school for you.)  Please also include a contact email address or phone number.

Thanks!
B.

Notes:
  • Custom orders are welcome. If there's something you would like that's not on the Menu list, just drop me a line and I'll see if I can make a delicious variety of whatever it is for you. I like adventuresome cooking.
  • I have a degree in Environmental Science, so I don't use any nasty preservatives or chemical additives, and I use as many organic/free-range/happy ingredients as I can find.
  • If you have allergies or dietary restrictions, let me know!
  • I love swaps. If you would prefer to exchange goods for goods and leave money out of it, that's great! Just contact me with your swap proposal.  I'm always in need of raw ingredients!