Eat Great, Feel Great, Look Great!

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Body By YOU


Welcome!
 
Are you satisfied with your appearance when you look in the mirror? 
Do you find yourself thinking, "I am SO fat!"?  
Don't fall victim to society's preoccupation with physical appearance.
 No matter what your age, gender, or physical condition, eating healthy and staying active CAN contribute to a healthy body and mind!
Follow our interactive website and discover new ways of becoming healthy and feeling great about yourself!
 
 
 
                      
                                          
 
 
 
 
 
 

Tips for  TODAY

 

 Take the stairs instead of the elevator
Eat a piece of fruit

Drink plenty of water

Go outside for 30 mins

 
   Links:   
                                     
My Pyramid.gov                                    SmartMouth
 
 
 
                                            
Dole A Day                                Teens Health
 
 
 
 
What's your snack IQ?
 
Suggested Readings:
 
 
Understanding the Causes of a Negative Body Image (Hazelden/Rosen Teen Eating Disorder Prevention Books)
 

Understanding the Causes of a Negative Body Image (Hazelden/Rosen Teen Eating Disorder Prevention Books) by Barbara Moe (Author

 The Kids' Multicultural Cookbook: Food & Fun Around the World (Williamson Kids Can! Series)

The Kids' Multicultural Cookbook: Food & Fun Around the World (Williamson Kids Can! Series) (Paperback)by Deanna F. Cook (Author), Michael Kline (Illustrator)

 
Food Rules! The Stuff You Munch, Its Crunch, Its Punch, and Why You Sometimes Lose Your Lunch
 

Food Rules! The Stuff You Munch, Its Crunch, Its Punch, and Why You Sometimes Lose Your Lunch by Bill Haduch (Author), Rick Stromoski (Illustrator)

 
 Where to go for help
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
   Webpage created by:
                                        Mary Anne Puentes & Anne Cugini
                                        Montclair State University
                                        Created on 9/15/08
                                 
 
Bibliography:
Subpages (3): Recipes Tips for Today