Serves 4  

Ingredients

1 cucumber, peeled and halved lengthwise

6 Campari tomatoes, rinsed, halved and seeded

1/4 of a diced red onion

3 Tbsp Greek salad dressing

1/2 teaspoon Greek seasoning

1/4 teaspoon kosher salt

from above:

1/2 of the (14-ounce) can quartered artichoke hearts, drained 

1/2 of the (14.5-ounce) can diced tomatoes, drained 

Directions

1.Thinly slice cucumbers and half the tomatoes again. 

2. In a large bowl mix cucmbers, tomatoes and remaining ingredients.  Let marinate for 10 minutes.

3. Serve with Athenian Fish.