A taco pizza with a spicy ranchera sauce, seasoned ground beef and ooey gooey melted cheese, topped with lettuce, tomato, and sour cream.

Ingredients

• 1/2 pound ground beef
• 1 tablespoon taco seasoning or 1/2 store bought packet
• 1/4 cup water
• 1 pizza dough
• 1 cup salsa ranchera or your favourite salsa
• 1 cup cheddar cheese, grated
• 1 cup monterey jack cheese, grated
• 2 cups lettuce, shredded
• 1 large ripe tomato, diced
• 1 handful cilantro
• sour cream to taste

Directions

1. Brown the meat in a pan and drain the grease.
2. Add the taco seasoning and water and simmer until the liquid has evaporated.
3. Spread the pizza dough out on the baking sheet and top with the salsa ranchera, seasoned ground beef and cheese.
4. Bake in a preheated 500F oven until the cheese is bubbling and the edges are golden brown, about 5-10 minutes.
5. Let cool a bit and top with the lettuce, tomato, cilantro and sour cream.