Shredded Romaine in a Korean Sesame Vinaigrette from Closet Cooking (makes 4+ servings) Ingredients: 1 tablespoon sesame oil 1/2 lime (juice) 1 tablespoon soy sauce 1 tablespoon gochugaru (Korean chili powder) 1 tablespoon sesame seeds (toasted) 1/2 head romaine lettuce (shredded) Directions: 1. Mix the dressing and toss with the salad. |