Ingredients:
4 (10 inch) tortillas
1 pound pineapple dak bulgogi (Korean pineapple BBQ chicken)
1 cup cilantro and lime rice
1 cup black beans
1/4 cup Korean style salsa roja
1 cup onion and cilantro relish
1 cup shredded lettuce in a Korean sesame vinaigrette
1 cup cheddar and jack cheese (grated)