Chicken Mole Tacos from Closet Cooking

Shredded chicken tacos with a chocolate mole sauce and fresh pico de gallo.


Servings: makes 4 servings

Prep Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes

Printable Recipe
Ingredients
  • 12 small corn tortillas
  • 1 pound cooked chicken, shredded and warm
  • 1 cup mole sauce
  • 2 cups pico de gallo
  • 1 handful cilantro
Directions
  1. Assemble tacos and enjoy.