$525.00 - Shipping included - No Exports E-mail: chocolatedude
This chocolate tempering and dipping machine was designed by eleven amazing chocolatiers who all contributed their expertise and ideas. The design is simple yet, there are a few dynamic components that make it truly one of the finest appliances that anyone who is in the business of creating fine chocolates will certainly appreciate. It is now unbelievably easy and quick to create incredible chocolates. Just pour your melted chocolate into the bowl, turn on the machine and when the chocolate is at ideal temperature (86-88 degrees) dip away. The bowl will hold 10 pounds of chocolate.
 BUY NOW with PayPal E-mail: chocolatedude About Us: NOW it is unbelievably easy and quick to create incredible chocolates! This amazing new machine was designed by 11 chocolatiers and 2 engineers who all contributed their expertise with you, the hobbyist or homemaker in mind. The design is simple with dynamic components that make it truly one of the finest appliances that anyone in the business of creating fine chocolates will appreciate. The melamine finish makes easy cleanup. The stainless steel bowl and beater are dishwasher safe. The machine is large enough for two people to dip at a time. The machine comes calibrated to 86° F. Manual temperature range is 32° F to 158° F.
As hand dippers we have found that we can dip 6 times faster with this machine than we could when we did with a marble slab. We have designed this machine with the ability to work with 1 to 10 pounds of chocolate. We are confident that you will enjoy using this machine and sharing your great chocolate creations with your family, friends and neighbors. Product Summary:
$525.00 - $525.00 - Shipping included - No Exports E-mail: chocolatedude Contact Us:
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$525.00 - Shipping included - No Exports
E-mail: chocolatedude World Forestry Chocolate Fest 2010 Proudly made in the USA by American minds, talent and ingenuity!
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