Cookery Cakes

cookery
A place in which food is cooked; a kitchen
Cooking is the process of preparing food by applying heat. Cooks select and combine ingredients using a wide range of tools and methods. In the process, the flavor, texture, appearance, and chemical properties of the ingredients can change.
The art or practice or preparing food by boiling, baking, roasting, frying
The practice or skill of preparing and cooking food
cooking: the act of preparing something (as food) by the application of heat; "cooking can be a great art"; "people are needed who have experience in cookery"; "he left the preparation of meals to his wife"

cakes
An item of soft, sweet food made from a mixture of flour, shortening, eggs, sugar, and other ingredients, baked and often decorated
(cake) a block of solid substance (such as soap or wax); "a bar of chocolate"
(cake) patty: small flat mass of chopped food
An item of savory food formed into a flat, round shape, and typically baked or fried
(cake) coat: form a coat over; "Dirt had coated her face"
A flattish, compact mass of something, esp. soap