Culinary Art Degree

culinary art
Culinary art is the art of preparing and/or cooking foods. The word "culinary" is defined as something related to, or connected with, cooking or kitchens. A culinarian is a person working in the culinary arts. A culinarian working in restaurants is commonly known as a cook or a chef.
cuisine: the practice or manner of preparing food or the food so prepared
(culinary arts) Skill that is attained by study, practice, or observation related to the preparation of food.

degree
academic degree: an award conferred by a college or university signifying that the recipient has satisfactorily completed a course of study; "he earned his degree at Princeton summa cum laude"
A unit of measurement of angles, one three-hundred-and-sixtieth of the circumference of a circle
A stage in a scale or series, in particular
a specific identifiable position in a continuum or series or especially in a process; "a remarkable degree of frankness"; "at what stage are the social sciences?"
The amount, level, or extent to which something happens or is present
a position on a scale of intensity or amount or quality; "a moderate grade of intelligence"; "a high level of care is required"; "it is all a matter of degree"