Turnip Greens Cooking

turnip greens
The turnip or white turnip (Brassica rapa var. rapa) is a root vegetable commonly grown in temperate climates worldwide for its white, bulbous taproot. Small, tender varieties are grown for human consumption, while larger varieties are grown as feed for livestock.
The edible leaves of the turnip plant (Brassica rapa)
tender leaves of young white turnips

cooking
The practice or skill of preparing food
Food that has been prepared in a particular way
(cook) someone who cooks food
(cook) prepare a hot meal; "My husband doesn't cook"
the act of preparing something (as food) by the application of heat; "cooking can be a great art"; "people are needed who have experience in cookery"; "he left the preparation of meals to his wife"
The process of preparing food by heating it